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- Negroamaro "Notte Rossa" 2013 (Puglia, Italy)
Negroamaro "Notte Rossa" 2013 (Puglia, Italy)
SKU:
CZK 210.00
CZK 210.00
Unavailable
per item
Negroamaro is a dark-skinned grape variety associated with the Puglia region in southern Italy for at least 1500 years. The Mediterranean sun generates a highly palatable wine valued for its deep color, medium-full tannins and dark berryfruit flavors. and can show characteristics of ground brown spices such as clove, cinnamon and allspice.
Negroamaro can be enjoyed with simple pasta dishes or pizza but it is worthwhile trying to find something typical of Puglia or Southern Italy like:
Negroamaro can be enjoyed with simple pasta dishes or pizza but it is worthwhile trying to find something typical of Puglia or Southern Italy like:
- antipasto especially if it includes slightly spicy foods, for example Calabrese salami
- peperonata is a stew of onion garlic red peppers (maybe some green and yellow as well) and tomatoes cooked with olive oil in a heavy based saucepan and decorated with torn basil leaves and parsley. It can be served on its own, as a topping on bruschetta or as an accompaniment to barbecued fish or meat.
- grilled tuna steaks - Baste tuna steaks with a mixture of thyme leaves, olive oil, sea salt and lemon juice and leave marinating for a couple of hours in the refrigerator. Grill them over hot coals along with some grilled peppers and eggplants.